Production area: Mezzane di Sotto, Valpantena and Valle d’Illasi
Clayey-calcareous soils
Altitude of vineyards:  Over 150 meters above sea level
Grape blends:  Corvina/Corvinone 70% – Rondinella 20% – Croatina and Oseleta/Others 10%
Age of vineyards:  over 15 years
Plant training system:  Guyot
Alc./Vol:  16-16,5% vol.
Serving temperature:  16°C – 18°C